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Date night to gallery opening
Everyone will love the unique idea because everyone loves Ellen and Portia anyway
During the fermentation process, the kefir grains digest the lactose in milk
Then, I add the sea salt to the vinegar to help it dissolve, and pour olive oil over the top to the 1 cup mark
Remove the foil and cook until the stuffing is steaming hot and browned, but not dry, about 20 minutes more
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