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where the nuances of the wine are fully expressed
or mushroom-based recipes
he has been working on a 1 ha field facing south-east at an altitude of 400 meters in Badia a Passignano in western Chianti Classico to make the ultimate Sangiovese for him
an intense and deep red wine with a beautiful structure and a long finish is presented
when the night frost reaches between -8 °C and -10 °C
Lucien Muzard & Fils Bourgogne Rouge 2023 Rosé where the nuances of theDelightful classic pinot noir, balancing elegance and finesse with a light structure and fresh nuances. On the nose, you encounter red berries like cherries and raspberries, combined with subtle notes of violets and a discreet spicy undertone. The taste is fresh and lively with a silky texture, where the red berries are accompanied by a light mineral character and a hint of vanilla from aging. The wine appears both harmonious and easily accessible,
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